Abstraction

Drawing with alcohol ink

Drawing with alcohol ink is about disconnecting from reality and immersing yourself in the process of transformation on synthetic paper.

Date:

9 february 2023

Time:

18:00 – 21:00

Degustation:

Chateau de Lastours, Corbieres

moderator:

anna barbashina

Абстракция

Tickets
& subscriptions

1 workshop 129 CHF
3-masterclass subscriptions CHF 329
Tickets and subscriptions can be donated or transferred to a others

Анна Барбашина

about the master:

anna barbashina

We invite you to a master class on drawing with alcohol ink technique. It is an unusual and exciting painting technique, like meditation. The ink glides on synthetic paper and you control it with a hairdryer or blow into a tube. In 3 hours you get an abstract painting + a good mood + a glass of wine or coffee + new acquaintances.

A word about the master:
I am Anna Barbashina, I have been painting abstract paintings in the technique of alcohol ink for several years now. My hobby started with epoxy resin, and that is where I learned about the magic alcohol ink. I do workshops where I teach people how to paint with alcohol ink. I want to pass on my love of creating with alcohol ink to many people. And maybe it will become your favourite hobby too?

about sommelier:

Anna Schenk

My name is Anna Schenk, born in Armenia, in Ararat — one of the cradles of vineyards and viticulture.

Since I was a child, I was surrounded by fruit trees, vines and flowers growing in and around our garden. This experience is certainly one of the reasons that led me to love and appreciate the notes of aromas and later to develop my knowledge of wine and perfumes.

I learned to love working in the vineyard in Montreux, which was planted by my husband in the 1980s. The sommelier diploma allowed me to deepen my knowledge and cultivate this passion even more.

Being a member of the Association of Swiss Sommeliers allows me to discover magnificent vineyards in Switzerland and abroad and each wine I present to you is a favorite and has its own story.

Today, I continue to expand my knowledge of the vast and interesting world of fragrances and flavours and invite you to discover this fascinating world with me.

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